Today I share my recipe for Spicy Turkey Picadillo! This authentic Cuban Recipe will have your tastebuds dancing the mambo! You’ll save a bunch of time and calories with this choice recipe!

Spicy Turkey Picadillo

Ingredients:

• cooking spray
• 1 lb lean ground turkey
• 1 medium onion, diced
• 3 garlic cloves, minced
• 1 tsp salt
• 1 jalapeno, whole
• 1 lb potatoes, peeled and diced • 1 can tomato sauce
• 2 tbsp chipotle peppers
• 1 bay leaf
• tsp ground black pepper

recipe & variations (prep time 10 minutes)

1. Spray skillet with non-stick cooking spray.
2. Brown turkey in skillet over medium-high heat and cook until no longer pink. Add garlic and stir.
3. Blend together the tomato sauce and chipotle peppers, adding the peppers one at a time until desired spiciness is reached.
4. Add the turkey, remaining ingredients and tomato sauce mixture to the slow cooker. Cook on high for 4 hours, or on low for 8 hours.
5. Remove bay leaf before serving.

SERVINGS PER RECIPE – makes Six Servings

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Yours in health,
Tony Bianchino
Out Run Your Fork Personal Training and Nutrition